8 OZ SQUAD PAPER CUP COLOR / CHEESE DIP /GUAC
Introducing our 8 oz Squat Paper Cups, designed for serving a variety of dips, including cheese dip, guacamole, salsa, and more. These colorful and sturdy cups are perfect for restaurants, food trucks, catering events, or home use, providing a fun and functional way to serve your favorite dips.
Product Description
Ideal Size for Dips and Sides
With an 8 oz capacity, these squat paper cups are the perfect size for individual servings of dips, sauces, and side dishes. Whether it’s cheese dip, guacamole, or salsa, these cups hold just the right amount for dipping, making them ideal for snack bars, parties, or takeout orders.
Durable and Leak-Resistant
Made from high-quality paper material, these cups are designed to be leak-resistant, ensuring your dips and sauces stay securely contained without soaking through. They’re sturdy enough for both hot and cold dips, making them versatile for a wide range of menu items.
Vibrant and Fun Design
These colorful cups add a touch of style to your food presentation. The eye-catching design enhances the visual appeal of your dips, making them more attractive for customers or guests. Perfect for elevating any dining experience, whether at home or in a commercial setting.
Eco-Friendly and Disposable
Crafted from environmentally-friendly paper, these cups are fully disposable and recyclable, offering a convenient and eco-conscious solution for serving dips. They’re a hassle-free alternative to traditional plastic or ceramic bowls, perfect for fast-paced environments.
Convenient for On-the-Go
These cups are lightweight and easy to carry, making them great for to-go orders, outdoor events, or casual dining. Pair them with lids for an even more convenient and secure packaging solution.
Bulk Supply for High-Volume Use
Available in bulk quantities, these 8 oz squat paper cups are perfect for restaurants, caterers, and food trucks that need a reliable supply of serving containers for dips and sides. Their convenience and versatility make them a must-have for any food service operation.